4/1/2014 - Hometown Business Spices up Breakfast!

Hometown Business Spices up Breakfast!

"I came up with the idea to create shake-on-toppings/seasonings after searching for new ways to add flavor to my egg whites. Being into health and fitness, I found myself eating a lot of egg whites for their high quality protein content. Eating eggs as often as I did, I started to become bored with them rather quickly and started searching for new ways to put back some excitement into my breakfast. An added benefit to using my seasonings is that it's quick to add flavor to your eggs. If you're limited on time, fry an egg, shake on a flavor, and you're good to start your day without running on empty." - Christian Amatore

Flavors include:

(1) Original - Salt, oregano, garlic powder, onion powder, and black pepper

(2) Cajun - Salt, spanish paprika, garlic powder, onion powder, oregano, dried thyme, black pepper, and cayenne pepper

(3) Molasses Bacon (low sodium) - Cane Juice Crystals (sugar), Sea Salt, Molasses Powder, Imitation Bacon Bits, Spanish Paprika, Chili Powder, black pepper, garlic powder, and cayenne pepper

(4) Chef's Sake (no sodium) - Nutritional Yeast, onion powder, celery powder, arrow root powder, citric acid, spanish paprika, allspice, carrot powder, red bell peppers, parsley flakes, basil flakes, and dill weed

(5) Pepper Perfect (no sodium) - Red bell peppers, black pepper, onion powder, garlic powder, ground red pepper flakes, chili powder, and smoked paprika

Website: www.eggcellentseasonings.com